PracticeAccounting FirmsNew partners beef-up Baker Tilly

New partners beef-up Baker Tilly

Edinburgh practice appoints two new partners

Baker Tilly’s Edinburgh practice continues to grow following the appointment
of two new partners.

The mid-tier firm has added Mark Stewart, formerly director of tax, and Alex
Tait, previously director of business services, bring its total number of
partners North of the Border to 12, while total staff stands at 110.

Tait becomes one of the UK network’s youngest partners at just 31.

Stewart, 37, joined the firm in 2005 from KPMG, having gained more than 13
years’ corporate tax experience.

Tait joined Baker Tilly as a trainee after graduating from Dundee University
in 1996, qualifying as a CA in 1999. He was promoted to director in 2005,
The Herald reported.

Related Articles

BDO’s global revenues pass $8bn

Accounting Firms BDO’s global revenues pass $8bn

5d Alia Shoaib, Reporter
Top 40 International Networks, Associations and Alliances: Finding growth amid uncertainty

Accounting Firms Top 40 International Networks, Associations and Alliances: Finding growth amid uncertainty

1w Philip Smith, Reporter
Top 40 International Networks, Associations and Alliances 2017: Big Four tussle for top spot

Accounting Firms Top 40 International Networks, Associations and Alliances 2017: Big Four tussle for top spot

1w Emma Smith, Managing Editor
BDO reports revenue growth of 5.7%

Accounting Firms BDO reports revenue growth of 5.7%

2w Alia Shoaib, Reporter
Taylorcocks announces merger with Surrey firm

Accounting Firms Taylorcocks announces merger with Surrey firm

2w Emma Smith, Managing Editor
Kingston Smith reports 7% gender pay gap

Accounting Firms Kingston Smith reports 7% gender pay gap

2w Emma Smith, Managing Editor
RSM announces two partner promotions

Accounting Firms RSM announces two partner promotions

3w Emma Smith, Managing Editor
Backsourcing: The latest accountancy trend?

Accounting Firms Backsourcing: The latest accountancy trend?

1m Pillsbury Winthrop Shaw Pittman