Stephen Easthope has been named as the new finance boss of restaurant chain
He takes over the position from Chris Marsh who has been filling the role in
a part time capacity since February 2007.
The restaurant sector specialist joins following an FD role at Searcy’s,
where he assisted in the sale of the business to the Alternative Hotel Group at
the end of 2007.
Easthope held positions at Conran Restaurants and Jean Christophe Novelli
Restaurants before taking up his latest post.
Fishworks chief exec Paul Goodale said: ‘I am delighted to welcome Stephen to
the board. He brings with him a vast amount of industry knowledge and a great
deal of experience of building and running successful restaurant businesses. I
would also like to take this opportunity to thank Chris Marsh for his valuable
input over the last year.’
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